6. Wok Fried Veggies, Tofu & Chilli Jam on Rice [Spicy]

Ingredients: rice, seasonal vegetables, tofu (soy bean extract, firming agent (511)), chilli, soy sauce, garlic, shallot, onion, lemongrass, blended olive oil, mushroom sauce (mushroom extract (65%), sweet soy (water, soy beans, palm sugar, molasses, salt, spices), raw sugar, salt, pepper, seaweed, nutritional yeast

Allergens: Soybeans